RECIPE FOR CRISPY BEEF LIVER AT HOME! HOW TO COOK LIVER?
2:37
YouTubeDaily Food
RECIPE FOR CRISPY BEEF LIVER AT HOME! HOW TO COOK LIVER?
📖Ingredients: Beef liver 1 kg Milk 200ml Leave for 1 hour Onion 1 pc Champignons 250g Sweet pepper 1 pc Vegetable oil Tomato paste 2 tbsp Salt Black pepper Flour 80 📺 My other interesting videos: Secret recipe for potatoes and chicken: https://youtu.be/L-XJMM7jkU4 The famous recipe that the whole family will love: https://youtu.be ...
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Few people know this trick! Here's how to make the best liver Ingredients: beef liver: 800 g (28 oz) milk: 200 ml (6.8 fl oz) cabbage: 200 g (7.1 oz) oat flakes: 100 g (3.5 oz) onion: 1 pc garlic: 10 g (0.4 oz) carrot: 1 pc mushrooms: 100 g (3.5 oz) scallions: 15 g (0.5 oz) parsley: 10 g (0.4 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) eggs: 3 pc OVER MEDIUM FIRE: 30 MIN mozzarella: 100 g (3.5 oz) OVER MEDIUM FIRE: 5 MIN | Cookrate
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Few people know this trick! Here's how to make the best liver Ingredients: beef liver: 800 g (28 oz) milk: 200 ml (6.8 fl oz) cabbage: 200 g (7.1 oz) oat flakes: 100 g (3.5 oz) onion: 1 pc garlic: 10 g (0.4 oz) carrot: 1 pc mushrooms: 100 g (3.5 oz) scallions: 15 g (0.5 oz) parsley: 10 g (0.4 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) eggs: 3 pc OVER MEDIUM FIRE: 30 MIN mozzarella: 100 g (3.5 oz) OVER MEDIUM FIRE: 5 MIN | Cookrate
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Few people know this trick! Here's how to make the best liver Ingredients: beef liver: 800 g (28 oz) milk: 200 ml (6.8 fl oz) cabbage: 200 g (7.1 oz) oat flakes: 100 g (3.5 oz) onion: 1 pc garlic: 10 g (0.4 oz) carrot: 1 pc mushrooms: 100 g (3.5 oz) scallions: 15 g (0.5 oz) parsley: 10 g (0.4 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) eggs: 3 pc OVER MEDIUM FIRE: 30 MIN mozzarella: 100 g (3.5 oz) OVER MEDIUM FIRE: 5 MIN | Cookrate
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