This story was updated to add new information. ASHEVILLE - Nearly a year after its closure, Rhubarb will reopen in early 2026. In 2013, Chef John Fleer introduced the Appalachian farm-to-table ...

Creamy Chicken au Poivre is a reinvented French classic perfect for a weeknight dinner. This dish features tender chicken thighs seared and simmered in a silky Cognac cream sauce infused with crushed ...

Loyalty has without doubt become one of the watchwords for the casual dining and QSR sectors over the past 18 months. Since the beginning of last year numerous companies have either launched or ...

A system snapshot ensures you always have the means to restore. Some operating systems have built-in tools for automatic snapshots. If your OS doesn't include a built-in tool, you should install one ...

At first glance, Wylie & Rum looks like what you’d expect from a Caribbean kitchen and rum bar in Atlanta—warm colors, big flavors, and a rum list that stretches past 80 labels. But behind the scenes, ...

Where some saw waste, Marc Zornes and Kevin Duffy saw opportunity. In 2013, the pair co-founded Winnow Commercial Food Waste Solutions, a company aimed at helping restaurants better understand and ...

The chef and restaurateur has closed his Casual Leopard restaurant and will reopen it as Kuroyoko in the coming months. The new restaurant will serve kushiyaki skewers alongside a menu of Japanese ...

An artist’s rendering of The Jetty restaurant planned on Voltaire Street. (Graphic by Texcscape Design/The Jetty) OCEAN BEACH – There’s a renaissance transforming Voltaire Street in north Ocean Beach.

The AI-stitched videos generate a script and voice-over to tell a compelling story based on what Yelp reviews are saying, with pictures and videos people have posted. The AI-stitched videos generate a ...

Databases will soon be capable of monitoring their own health, identifying bottlenecks, adjusting configurations, and even rerouting traffic in real time. Generative AI has already had a profound ...