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Privately-owned UK vertical farming business Jones Food Company has opened its second growing site for herbs and leafy greens. The so-called JFC2 project in Lydney, Gloucestershire, got off the ground ...

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UK agriculture business Vertegrow has linked up with local agri-tech firm IGS on a new vertical farming project in Scotland. They plan to build a vertical farm, said to be Scotland’s first commercial ...

Conducted by Surrey University, the research looked at lettuce production from two UK farms and one in Spain, where the UK gets the vast majority of its lettuce through winter. The emissions from this ...

A new study has found that while vertical farming can greatly boost lettuce yields and reduce water use, its overall carbon footprint remains higher than traditional field farming. The study led by ...

Vertical farms look high-tech and sophisticated, but the premise is simple—plants are grown without soil, with their roots in a solution containing nutrients. This innovative approach to agriculture ...

Vertical farming, the practice of growing crops indoors on vertically stacked layers, has received no small amount of interest over the last few years. Vertical farms commonly tout impressive numbers, ...

Food technology and vertical farming are both growing markets. In 2018, vertical farming was worth $3 billion globally and it is predicted to grow to $22 billion between 2019 and 2026. British-based ...

LONDON, Jan 18 (Reuters) - Vertical Future, which grows crops without soil and with artificial light, said on Tuesday it had secured 21 million pounds ($29 million) in what it said was Europe's ...

“We believe that by offering produce grown and harvested in the heart of city, that's how we want to practise this form of agriculture - resilient and sustainable and beneficial for the planet, while ...